A new paper describes the data used to obtain environmental impacts – calculated by using life cycle assessment (LCA) – of the production of Feta, from cradle to consumer. It includes (sheep and goat) milk production, transformation into cheese, packaging and transport to wholesalers, stores, and consumers. The raw data have mainly been obtained through interviews and surveys with Greek cheese and milk producers working in a cooperative (seven sheep livestock and one goat livestock) and complemented by literature. This work was carried out within FAIRCHAIN’s Greek Case Study, where blockchain technology is used to improve communication of product attributes to consumers.
Samuel Le Féon, Andreas Papadakis, Gwenola Yannou-Le Bris, Julie Auberger, Dimitrios Chatzitheodorou, Joël Aubin, Caroline Pénicaud, Life cycle inventory and life cycle impact assessment datasets of PDO Feta production in Stymfalia region, Greece, Data in Brief, Volume 48, 2023, 109207, ISSN 2352-3409, https://doi.org/10.1016/j.dib.2023.109207