Traceability and reliable information sharing in local dairy production

Greece

Current situation requiring improvements 

  • Consumers are increasingly demanding in terms of transparent information on food quality, integrity and origin. 
  • Proving the usage of traditional processing of locally produced raw material, preservation of nutritional value and compliance with high hygienic standards can be challenging.

Main activities in FAIRCHAIN

  • Retrieve key operational information from Stymfalia cheese and yogurt production value chain and breeders and associate it with product characteristics.
  • Design and implement the mechanisms and applications to allow access for interested parties through the usage of blockchain infrastructure.